Aquaculture Feed Additives Stress Quick Resistance for Fish Mutilvitamin

Basic Specifications

Model NO.

Yingji Sukang

Package

Box / Bag

Specification

1kg/bag

HS Code

2309901000

Capacity

500,000 pieces/Year

Product Overview

Yingji Sukang is an advanced hybrid feed additive specially formulated to detoxify mycotoxins and support liver health in livestock and poultry. Combining natural adsorbents, herbal extracts, and bioactive compounds, this innovative formula effectively neutralizes toxins while enhancing animal metabolism and immunity.

Technical Specifications

Parameter	Details
Appearance	Light brown fine powder
Active Ingredients	Mycotoxin adsorbents (30-40%), Herbal extracts (15-20%), Bile acids (15-20%), Immune boosters (5-8%)
Moisture	≤10%
Particle Size	80-100 mesh
Packaging	25kg/bag (aluminum foil-lined) or customized
Shelf Life	18 months in dry, cool conditions

Key Features & Benefits

1. Comprehensive Mycotoxin Removal

Binds and eliminates aflatoxins, zearalenone, DON (vomitoxin) and fumonisins. Contains modified aluminosilicates and yeast cell wall extracts.

2. Liver Protection & Repair

Milk thistle extract (silymarin ≥80%) and artichoke compounds regenerate hepatocytes. Bile acids promote fat digestion.

3. Metabolic Enhancement

Taurine and L-carnitine optimize nutrient utilization. Vitamin E complex combats oxidative stress.

4. Immune System Support

β-glucans and Astragalus polysaccharides strengthen disease resistance and maintain gut health.

5. Growth Performance

Improves feed conversion ratio (FCR) by 8-12% and reduces mortality rates by over 30%.

Professional Manufacturing

Established as a high-tech enterprise specializing in safe, green, and antibiotic-free products for livestock, poultry, and aquaculture. The production facility integrates R&D, production, and sales, holding multiple certifications including:

Feed Additive Licenses (Class I probiotics, Class II premixes)
Veterinary GMP (10 production lines covering powders, injections, disinfectants)
ISO9001:2015 quality management certification
33 invention patents and national high-tech recognition

The mission focuses on enhancing farming efficiency through innovation—boosting yields, cutting costs, and ensuring food safety.

Frequently Asked Questions

How does Yingji Sukang remove mycotoxins?

It utilizes modified aluminosilicates and yeast cell wall extracts to physically bind and neutralize toxins like aflatoxin and zearalenone, preventing them from being absorbed by the animal's gut.

What are the main benefits for liver health?

The formula contains Milk Thistle (silymarin) and Bile Acids which help regenerate liver cells, improve fat metabolism, and reduce the toxic burden on the liver.

Can it be used for aquaculture?

Yes, it is highly effective for fish and shrimp, helping them resist stress and neutralizing toxins often found in aquatic feed.

What is the recommended dosage?

While specific dosage depends on the contamination level of the feed, it is generally integrated into the premix or total mixed ration. Please consult technical support for precise mixing ratios.

What is the shelf life and storage requirement?

The product has a shelf life of 18 months. It should be stored in a cool, dry, and well-ventilated area away from direct sunlight.

Does this product contain antibiotics?

No, Yingji Sukang is formulated as a green, antibiotic-free additive focusing on natural detoxification and immune enhancement.

Product Detail

Aquaculture Feed Additives Stress Quick Resistance for Fish Mutilvitamin