Bile acids emulsify fats in feed, breaking down large molecules into small chylomicron particles. This activates lipase activity, accelerating fat digestion and absorption, while promoting the uptake of fat-soluble vitamins (A, D, E, K).

Supplementation reduces the burden on liver synthesis and promotes toxin elimination (mycotoxins, drug residues). It prevents metabolic diseases like fatty liver caused by high-energy feeds.

Possesses antibacterial effects that inhibit harmful bacteria like E. coli and Salmonella, while promoting beneficial flora and enhancing mucosal barrier functions to reduce diarrhea.

Increases growth speed in broilers and improves egg production rates and shell quality in laying hens. It enhances muscle tenderness and yolk color through better nutrient metabolism.

Helps animals adapt to environmental changes such as high temperature, transportation, or feed changes by regulating metabolic functions and intestinal health.